What am I cooking today: creamy carrot soup

Posted on sustenance

What am I cooking today? If you are faced with this question again, we have this carrot soup as a tasty idea, incredibly easy to make and requires only a few ingredients.

What am I cooking today? - We suggest this simple and tasty carrot soup. It is healthy, beneficial and beneficial for eyes and skin!

1. ingredients for 6 people:

• 1/2 kilo of carrots
• 1 chopped onion
• 4 tbsp. olive oil
• 1 pinch of cumin
• 1 tsp sweet curry powder
• 1 coffee cup sour cream or 1 tablespoon yogurt
• 10 lemon bush leaves, chopped
• salt and pepper

2. Die Carrots Peel, wash and chop, set aside 4 carrots.

3. olive oil, onion and minced Carrots Place in a large pot. Sauté thoroughly until the oil in the pot is completely used up.

4. Give 1.5 cups water Add and let the whole thing cook for about 20 minutes.

5. Let it cool down a bit and put it in the food processor Or work with a hand blender until all pieces are dissolved. If the soup is too firm, add a little water.

6. seasoning You with curry and cumin.

7. Enter the sour creme and add salt and pepper.

8. Decorate She the soup Before serving, add grated carrots, yogurt and sprinkle with a few lemonbush leaves.

ATTENTION: You can replace the sour cream with 1 tablespoon of squeezed yogurt. Place in the soup plate and mix gently.

Have you tried the recipe yet? Should you ever be faced with the question - What do I cook today - have a look at our many others recipes and ideas. Or do you have your own recipe for a great soup? Let us know in the comments below!

Holmes Place Team

Posted on sustenance